Upcoming Events
Wine Tasting at Harvest Tide Steakhouse
Wines of the Pacific Northwest Wine Tasting at Harvest Tide
Join me for an evening exploring the incredible wines of Washington and Oregon at Harvest Tide in Bethany Beach on July 13 at 5:00 PM. The cost for the tasting is $45 (plus the service fee of the ticket service).
The Pacific Northwest is one of the most exciting wine regions in the world, producing exceptional wines that deliver remarkable quality and value. During this guided tasting, we'll sample a thoughtfully curated selection of wines while exploring what makes this region so unique, how climate and terroir influence each bottle, and why some of the best values in wine can be found here.
I’m also excited to partner with Banks Wines & Spirits, so if you taste any wines you like, you can purchase them through Banks.
Whether you're an experienced wine lover or simply curious to expand your palate, this tasting is designed to be educational, approachable, and enjoyable. We'll discuss tasting techniques, food pairings, regional characteristics, and how to recognize wines that consistently overdeliver for their price.
No fancy wine jargon. No intimidation. Just great wine, engaging conversation, and an evening of learning with fellow wine lovers.
To make the evening even better, Harvest Tide is offering all tasting attendees 10% off their entrée if they stay for dinner after the event. I’ll be staying as well, and I’d love to see you there and if you want to join my table for continued conversation just tell Harvest Tide when making the reservation.
Please Note: Harvest Tide will not be taking reservations for this event. Tickets must be purchased in advance through CuveeRay.com and seating is limited. The cost for the tasting is $45 (plus the service fee of the ticket service). Harvest Tide will be taking reservations for dinner, however, so please visit their website HarvestTideBethany.com to make your dinner reservation.
What to Expect
Guided tasting led by Ray Kurz
Featured wines from Washington and Oregon
Expert insights into the Pacific Northwest wine region
Wine tasting techniques made simple
Food pairing recommendations
How to identify exceptional value in wine
Interactive Q&A throughout the evening
10% off your entrée when you stay for dinner after the tasting
I look forward to sharing an evening of exceptional wines, great conversation, and discovering why the Pacific Northwest continues to captivate wine lovers around the world.
Wine Tasting & Education with Cuvée Ray
If you’re anything like most wine drinkers, you probably find yourself ordering the same wines at restaurants or reaching for the same familiar bottles at the shop. I get it—we all do it.
This tasting is my invitation to step outside that comfort zone.
Join me for a relaxed, eye-opening wine tasting where I’ll introduce you to alternative varietals you may not have tried yet—but are very likely to love. We’ll talk through what makes each wine unique, how to identify what you enjoy, and how to explore wine with a little more confidence and curiosity.
This experience is designed to be fun, approachable, and educational—whether you’re a seasoned wine lover or just starting to branch out. I’ll guide you through each pour, answer questions along the way, and keep things comfortable, conversational, and enjoyable.
The evening includes charcuterie and cheese nibbles to enjoy as we taste.
I look forward to sharing some great wines with you.
Please note: This event is non-refundable.
Wines of Spain at Fager’s Island
An unforgettable and educational culinary and wine experience awaits! As your sommelier guide for the evening, I’m excited to share the expertly paired menu Chef Jim Hughes and I have created to honor the vibrant flavors and diverse terroirs of Spain.
This intimate dinner will feature six distinctive Spanish wines, each thoughtfully paired with dishes inspired by the traditions, ingredients, and spirit of Spain’s most iconic regions.
Seating limited to 30 guests.
Date: Friday, January 16, 2026
Time: 6:30 PM
Location: Fager’s Island, Ocean City, MD
Price: $145 per person (plus tax), Prepaid reservations required
Contact Fager’s Island to reserve your seat
410-524-5500 x4900
host@fagers.com
Menu Details Coming Soon!
Wines of Italy at Fager’s Island
An unforgettable and educational culinary and wine experience awaits! As your sommelier guide for the evening, I’m thrilled to share the expertly paired menu Chef Jim Hughes and I have crafted to celebrate the rich flavors and diverse terroirs of Italy.
This intimate dinner features six distinctive Italian wines, each thoughtfully paired with inspired dishes that showcase the heart and soul of Italy’s most beloved regions.
Seating limited to 30 guests.
Date: Friday, December 5, 2025
Time: 6:30 PM
Location: Fager’s Island, Ocean City, MD
Price: $145 per person (plus tax), Prepaid reservations required
Contact Fager’s Island to reserve your seat
410-524-5500 x4900
host@fagers.com
Menu Details Coming Soon!
Wines of France at Fager’s Island
An unforgettable and educational culinary and wine experience is about to begin. As your sommelier guide for this elegant evening, I am excited to present the expertly paired menu I and Chef Jim Hughes created celebrating the flavors and terroirs of France.
This intimate dinner features six distinctive French wines thoughtfully paired with inspired dishes that bring each region to life.
Seating limited to 30 guests.
Date: Friday, November 21, 2025
Time: 6:30 PM
Location: Fager’s Island, Ocean City, MD
Price: $145 per person (plus tax), Prepaid reservations required
Contact Fager’s Island to reserve your seat
410-524-5500 x4900
host@fagers.com
